Chilli & Cheddar Sourdough Loaf

Our classic white sourdough bread filled with cheddar cheese and spicy chillies.

Perfect for sandwiches, or by itself! 
This bread also toasts up really nicely and is great topped with cream cheese or just some melted butter.

Sourdough bread is naturally leavened and fermented over a long period. This makes a bread that is easier to digest and better for you, with lots of prebiotics and probiotics. 

Storage: store in an airtight container, breadbox, or bread bag. Do not refrigerate. 
Can be frozen whole and then popped in the oven for 20 mins. Or freeze individual slices and then stick them in the toaster as needed.

Ingredients- white bread flour (wheat flour, calcium carbonate, niacin, iron, thiamin, wheat gluten), water, salt, cheddar cheese (cows' milk), red and green chillies
CONTAINS: WHEAT, DAIRY

MADE IN A KITCHEN WHICH HANDLES ALL ALLERGENS